Made in the Basque Country, from the manech ewes only, Ossau-Iraty is matured during 90 days minimum, which gives the cheese a delicious nutty, quite robust taste. The light beige rind is edible, and even adds to the experience. Unpasteurised.
** PLEASE NOTE CHEESES CANNOT BE PURCHASED VIA THIS WEB SITE
PLEASE PH 03 3431945 or EMAIL firstname.lastname@example.org to enquire