Colour: Pale straw in colour.

Bouquet: a citrus driven chardonnay with complex flinty, toasty and biscuit notes derived from extended barrel aging on full solids.

Palate: Vibrant, lively acidity delivers a focused palate which unfurls and exposes intense citrus flavours with an underlying brioche and hazelnut influence.

Food match: Scallops, white fish and BBQ Pork.

Cellaring: Five to seven years.