Thomson 'Manuka Smoke' Malt NZ Whisky 700ml



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Made from 100% New Zealand grown malted barley, smoked using native Manuka wood, and distilled through a hand-beaten copper pot still, it's the Auckland based distilleries world first Manuka Smoke release, in its youth. This 'work in progress' bottling offers natural smoke, cinnamon, clove, and Manuka oils on the palate. The exclusive bottling will provide whisky enthusiasts with a taste of this young, smoky and fiery spirit, as a sample of what's to come. Truly a collectible piece of New Zealand distilling history.

The single malt is being made from barley grown in the South Island and kilned using New Zealand Manuka wood. Rarely produced in New Zealand, smoky or peated whiskies normally hail from Scotland, and have cult followings of self-proclaimed 'peat eaters'. This new Thomson staple will impart a smooth natural smokiness reminiscent of peated Scotch, but will be entirely unique to New Zealand with its distinct Manuka notes.

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