Formerly called Pinot d'Alsace - a blend of Pinot Blanc, Auxerrois, Pinot Gris, Pinot Noir. The fruit is elegant and complex, on the palate, it is broad and fresh. The broadness of this wine matches strong dishes.
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Formerly called Pinot d'Alsace - a blend of Pinot Blanc, Auxerrois, Pinot Gris, Pinot Noir. The fruit is elegant and complex, on the palate, it is broad and fresh. The broadness of this wine matches strong dishes.
