Colour: Pale straw in colour.
Bouquet: a citrus driven chardonnay with complex flinty, toasty and biscuit notes derived from extended barrel aging on full solids.
Palate: Vibrant, lively acidity delivers a focused palate which unfurls and exposes intense citrus flavours with an underlying brioche and hazelnut influence.
Food match: Scallops, white fish and BBQ Pork.
Cellaring: Five to seven years.